Guido Gobino's Classic Tourinot is packed in a 250g bag. Produced with high-quality raw materials such as aromatic cocoa from South America; Hazelnut of the Langhe, which they buy directly from farms for over twenty years; Inalpi milk from the Piedmontese Alpine chain; and Italian sugar. The Tourinot is produced with the extrusion method, which maintains a high percentage of hazelnut in the recipe and keeps faith with the original production method.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
