Their Madagascar bar embodies Francois Pralus' love of this colourful island. They source their beans from Ambaja, in the region of Sambirano rich in criollos trees. Ther chocolate is so well balanced with its crisp acidity, fruitiness and floral notes. No wonder it is their best seller.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
