Made from “Wakatake” grade matcha - the highest grade of culinary matcha- from Japan’s highly regarded matcha producer, Marukyu Koyamaen.
The matcha has a good balance of richness and umami while its bright green color is a feast for the eyes. Made into a creamy white chocolate and paired with citrusy candied yuzu peels, this makes for the perfect tea time snack.
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