Finely arranged by hand, 450 grams of wrapped and nude pralines for a perfect assortment of Guido Gobino's specialties.
The Cremini, the Tourinot, and single-origin dark chocolate are accompanied by the brand new colorful pear, berries, and saffron gianduja semispheres, the dragée of hazelnut IGP, almond of Sicily, and candied ginger to finish.?
*This item does not fit in our Bar & Cocoa gift box*
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